An intense bright garnet colour, it retains its hue when diluted. Its aroma is rich in powerful notes of watermelon flesh with nuances of cucumber and fruity strawberry. It tastes sweet, smooth and well balanced to the palate. Ideal paired with rums, tropical spirits and fruit juices. Combined with an excellent rum, ice, Fabbri 1905 Mixybar Coconut and lime, you get Pepper Colada. An indispensable ingredient for expanding the range of granita flavours on offer.
A complete line of fruit concentrates and more, Mixybar syrups meet every recipe requirement from the great classics to original creations.
Mixybar Fabbri Syrups for yout best cocktails
Highly aromatic concentrates, rich in fruit pulp and juice, they are the ideal ingredients for preparing aperitifs, cocktails and long drinks, as well as granitas, frappes, milk shakes and sorbets. They are an excellent alternative to fresh fruit and indispensable in the preparation of Artisan Drinks, Teas and Sodas, Sourmania, Sbritz and Spritz.
Once opened, Mixybars, stored at room temperature, retain their qualities down to the last drop. The ergonomic grip bottle made of unbreakable food-grade plastic guarantees safe shipping. The wide range of Mixybar cocktail ingredients is specially designed to suit all tastes and to create new ones.
Try Mixyfruit as well. It is our line of cocktail ingredients with a high concentration of fruit pulp and juice.
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